A bit of history on your Plate
Experience Skrova traditions through a gastronomic taste of local food!
Once the biggest fishing village in Lofoten, Skrova has a long history connected to fishing and whaling, and also a thriving community with a very interesting and rich history.
Gastronomy is a huge part of local culture and this comunity identity. What’s the best way to show you, than invite you to join our special Skrova Flavours Menu – a 3 course dinner , created and inspired by Skrova food traditions.
"...Created and Inspired by Skrova Sea Food Traditions."
Our Menu
Starter
Local bites - local salmon, whale taste, codfish tongue
Main Course
""House Plukkfisk" (smoked cod brandade served with a fillet of boknafish/klippfisk and fresh codfish, topped with bacon caper butter sauce)
Dessert
Dessert: Cheese cake with locally made topping
complete info
- Season: All year around (contact us directly to book outside scheduled times)
- Meeting Point: Fotobrygga Restaurant (right by the ferry dock)
- Starting time: 20:00 (contact us to book other time)
- Price: 450 Nok
- Included: Skrova Flavours Experience - 3 Course Dinner (Starters, Main Course, Dessert, tea/coffee)
- Not Included: Drinks
- Skrova Flavours menu contains fish! If someone in your group doesnt eat fish, you are welcome to join us, the restaurant has plenty other offers. In this case you must book the Skrova Cultural Walk by itself and contact us to reserve a place for dinner.
